A Great Farm Diary: Womerlippi Homestead Annals: Rose by name

Sunday, June 19, 2011

Rose by name

This is a quiet weekend around the farm. Aimee is off to a conference in New Mexico, although not near the brush fires, but at the other end of the state. I have a long to-do list, but with a busy week ahead, I'm not working very far down it.

The sheep went onto the New Paddock this morning, while I cut some firewood out of their main enclosure, the Back Forty. That left a bunch of ash and birch branches with lots of delectable leaves on the ground, so I was sure to let them back in as soon as I was done with my trailer load of wood so they could chow down.

Then it was time for a hoe-down. With only one of us here since Tuesday, the garden had been neglected most of the week. It took a good couple hours with the scuffle hoe to get it back in shape.

The potatoes, onions, and Aimee's lettuce are all doing fine, but the tomatoes haven't really gotten going yet. The nights haven't been that warm. Tomatoes won't really get a move on until the nights exceed 60 F.

That should come soon, with the advent of July.

Here's one of my favorite garden plants, the Rosa rugosa outside our front door.

I think it's actually two different bushes because there are both white and pink flowers.

Either way, it's pretty. I love roses, and hope to have quite a few more one day.

Our peace and serenity was shattered when the phone rang this afternoon, and a lady with a pronounced southern accent was on the other end of the line.

She wanted to know if our surplus ewes were still for sale, and if so how much did they weigh and how much meat could she expect to get off one?

At least I thought that was what she said. Like I said, she had a thick accent. I don't always understand southerners that well, whether British or American ones.

We do have an ad on Craig's List and on the Maine Sheep Breeder's Association web page, for several of our two and one-year old ewes. We have too many sheep for overwintering, and would like to part out our flock.

I explained fairly gruffly (I'd been woken from a nap) that they were not for sale except for breeding purposes. She was disappointed and whiny. I hung up on her.

A few minutes later the phone rang again. The same voice on the other end wanted to know, right off the bat, if our ewes were "for sale for meat, since the last guy she spoke to wouldn't sell her any."

I explained as patiently as I could that I was the same guy.

"Well, what're you doing with two phones then?"

I was too dumbfounded to hang up again.

Finally, I told her to read the ad, where it says clearly, "Animals will be sold to well-managed farms only, for breeding purposes only, not for meat or lawn ornaments."

Then I hung up.

There are two reasonable explanations for this telephonic visitation:

1) This was a crank call, and someone is winding me up, or

2) This was a really stupid person.

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Welcome to our Farm Blog.
The purpose of this blog is for Aimee and I to communicate with friends and family, with those of our students, and other folks in general who are interested in homesteading and farming activities.

The earliest posts, at the very end of the blog, tell the story of the Great Farm, our purchase of a fragment of that farm, the renovation of the homestead and its populating with people and animals. Go all the way to the last post in the archive and read backwards from there to get it in chronological order.

After getting tired of spam comments (up to a dozen or more per day), I required commentators to be Google "registered users". You can write me at mwomersley@unity.edu if you have a serious comment or question and are not a registered user.

Spammers -- don't bother writing -- there's no way I will post your spam to my blog. Just go away.

The Farm

The "Womerlippi Farm" is actually a homestead or smallholding where most of the food is grown for our own consumption and that of our friends and family. We raise Corriedale/Romney-cross sheep, feeder pigs in season, and Golden Comet, Aruacuna, Black Laced Wyandotte, Brahma, and Buff Orpington hens. We have wooded pasture, old apple trees, and a large kitchen garden. We build and maintain our own energy-efficient buildings, service and fix our own vehicles and farm equipment, and generally live a thoroughly self-reliant lifestyle. Our farm goals are less economic and more psychological/spiritual and lifestyle oriented. We like an independent, quiet home life with a lot of interaction with animals and the earth. Farming, building and energy-related engineering were also part of our education work at the former Unity College. Having said all that, we're practical people and grow a lot of pretty solid food and fiber. We're also happy to sell you some eggs or yarn or lambs.

PS: "Womerlippi" is a combination of our last names, "Womersley" and "Phillippi." The one is broad Yorkshire, the other Greek, although Aimee's ancestry and home culture is Pennsylvania Dutch/Shenandoah Valley Church of the Brethren. When Aimee and I married, she didn't take my name. She said she "wasn't trading up."

Why is this "A Great Farm Diary?"

Because the setting for the events recorded here is the "Great Farm" of Jackson, Maine, that's why. (Not because this is such a great farm, although we like it.)

Started by privateer and financier Israel Thorndike in 1806 as a vacation home, the famous Great Farm of Jackson was an agricultural showcase for this area of Maine, and Thorndike used it as such, an advertisement for his private land office business, as he disposed of the famous Waldo Patent, in which he was a part owner. Land purchasers could work off their mortgages as laborers on the Great Farm. Most deeds in Waldo County trace back to Israel Thorndike.

Thorndike, born to a family of modest means, went to sea to make his fortune. He captained a privateering vessel during the Revolutionary War, and tweaked the nose of the great Royal Navy more than once. He then settled to a life as a financier, merchant, and captain of industry in Boston. He remains listed as one of the fifty richest Americans of all time. He was the author, with Eldridge Gerry, of the first recorded gerrymander, and so his name went down in history for that peculiarly undemocratic deed too.

He was, in short, a rich, arrogant, unrequited arse, whose primary redeeming feature was impressive ambition. If you are such a person, you should feel ashamed. My work in academia has introduced me to many such wealthy people, and frankly, I'm tired of them. The world doesn't revolve around you and your silly ideas of what is important. Grow up.

Our own much smaller farm sits on a few acres of the original 2,000 that Thorndike developed as an agricultural showcase. As he was a famous Federalist, while Aimee and I are obvious neo-Jeffersonians, of sorts, I doubt he'd be pleased with what we've done with the place. But we don't give a rat's wotsit. As I said, we like it this way.

Read the very last posts in the archive for more details, or use search terms like Israel Thorndike or "Great Farm history" in the Google Blogger search engine (above, on the left).

How this Diary is Arranged:

From Mick:

The purpose of this blog is for Aimee and I to communicate with friends and family, with those of our students, and other folks in general who are interested in homesteading and farming activities.

The earliest posts, at the very end of the blog, tell the story of the Great Farm, our purchase of a fragment of that farm, the renovation of the homestead and its populating with people and animals. Go all the way to the last post in the archive below, click on the link provided, and read backwards from there to get it all in chronological order.

To find out what is happening right now, read the first post first.

Other blogs by Mick: UC SAR, UC Sustainability, Farm Diary

Enjoy.

Farm Produce

Purchasing Womerlippi Farm produce in season can be done by email arrangement, and/or by shopping at the Marsh River Coop in Brooks.

We sell yarn, fleece, lamb, and livestock for meat or breeding.

The yarn is Bartlett Yarn's 4-ply, a medium-thick yarn, in natural gray and brown, as well as natural dyes. It is soft and bulky, and makes nice old-fashioned knitwear. You can buy it for $7.50 a skein by emailing womersleymick8984@gmail.com. We ship priority mail, minimum four skeins at a time. The shipping is extra. We also have raw white and brown (natural colored) fleece in large quantities each spring, unwashed, untreated. Email us at mwomersley@unity.edu and name your price. Expect to pay shipping or pick up in person. Coming to the farm itself without prior appointment is not recommended. We have a child. We also have a dog who bites. We like that he bites, because we have a child we want to protect. If you come unexpectedly to the farm, stay behind any temporary hot-wire gate or fence, or park in the driveway, until someone comes. We'll know you're there because the dog will tell us. Loudly. Annoyingly. They will wake us or our kid, if we are asleep. We will be mad about this.

If no-one comes, we're not home. Go Away.

If you are yet more foolish and try to get out of your car and/or cross a gate or fence, expect to get bitten by a shepherd dog, rammed by a ram, or chewed out by a shepherd.

A Great Farm Diary: Womerlippi Homestead Annals