Thursday, July 5, 2012

Smoked lamb for the fourth

The fourth of July wasn't a big deal in the Great Farm neighborhood. Aimee even went to work to sort marine biology samples as is her current habit.

Me, I had a glass of rhubarb wine while I fired up the new smoker and smoked two large lamb steaks. When they were done I had a few slices off one with some new potatoes and a green salad.

Later, we had sparklers. The dogs were impressed by those.

No comments:

Post a Comment

Welcome to our Farm Blog.
The purpose of this blog is for Aimee and I to communicate with friends and family, with those of our students, and other folks in general who are interested in homesteading and farming activities.

The earliest posts, at the very end of the blog, tell the story of the Great Farm, our purchase of a fragment of that farm, the renovation of the homestead and its populating with people and animals. Go all the way to the last post in the archive and read backwards from there to get it in chronological order.

After getting tired of spam comments (up to a dozen or more per day), I required commentators to be Google "registered users". You can write me at if you have a serious comment or question and are not a registered user.

Spammers -- don't bother writing -- there's no way I will post your spam to my blog. Just go away.