A Great Farm Diary: Womerlippi Homestead Annals: Aftermath

Sunday, February 10, 2013

Aftermath

Here's the Womerlippi farmhouse at dawn today, showing the very large drifts up against the front wall and the garage.

The latter was well buried. It took a few minutes to free the tractor for snow moving duties. Flame helped.

I was on the tractor for long enough to get numb-butt. But it wasn't that long. We were done shoveling and plowing by 8.30 am. I came in for a nice Hobbit-like Second Breakfast of bacon, eggs, fried bread and our own canned tomatoes.

All's well that ends well. The main thing is, we didn't get a power cut, although apparently several hundred thousand folk are without electricity between here and New York.

I ordered the piston rings for the generator engine. Better safe than sorry.

The sheep were spoiled today. We dug them a trail to get to their water tank, so they wouldn't have to eat snow. Then they got some kale stems. Even the chickens got let out of the barn to peck around in the sun and melting snow.

These two seem quite content with how they weathered the storm.

What they want is more kale.

2 comments:

UnknownFebruary 11, 2013 at 3:40 AM
Just looking at your photos makes me feel like I'm living in Florida. Nope. I'm in the valley of East Tennessee.

But know that you have the upper hand. I'll take snow over rain, any day.

The sight of going from dry ground to mud, these days, reminds me of a little kid playing with the zipper on their coat.

But the feeling is no different than the sight of watching new calves 'discover' the electric fence.

Enjoy that single BIG Meltdown!
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NewEnglanderFebruary 11, 2013 at 12:42 PM
Greetings Mick and Aimee. Glad to see you weathered the storm. You are so very resourceful. Down in Rhode Island, were we live on a main road with all manor of stores and food places, we did not have such good luck. The power went down on Friday night and I do mean all power. No heat, no electric, no phone service. We had done the usual thing of stocking up on batteries and food provisions. We were looking forward to a nice long weekend of catching up on reading, tv watching and working on our computers. Alas, with a loss of electricity came a loss of everything we planned on doing. We had flashlights and a radio to listen to. But it was dark and cold and we were stuck. Just me, the husband and our cats. We did get some reading in. But we lost all our food, had to wait till Sunday to get plowed out, and the worse thing was no showers or laundry till today. Gives one pause to think about how people have become so dependent on technology. I love winter and how it makes everyone slow down just a bit. Nature is beautiful in white. I am thinking that maybe people who live in the North need to think more about how to prepare for these kind of things weather in the city or the country. It has certainly crippled us in the urban areas but it sounds like the country folk take these sorts of things in stride. Stay warm and fix that generator. Love the pictures!

Carol from Warren, RI
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Welcome to our Farm Blog.
The purpose of this blog is for Aimee and I to communicate with friends and family, with those of our students, and other folks in general who are interested in homesteading and farming activities.

The earliest posts, at the very end of the blog, tell the story of the Great Farm, our purchase of a fragment of that farm, the renovation of the homestead and its populating with people and animals. Go all the way to the last post in the archive and read backwards from there to get it in chronological order.

After getting tired of spam comments (up to a dozen or more per day), I required commentators to be Google "registered users". You can write me at mwomersley@unity.edu if you have a serious comment or question and are not a registered user.

Spammers -- don't bother writing -- there's no way I will post your spam to my blog. Just go away.

The Farm

The "Womerlippi Farm" is actually a homestead or smallholding where most of the food is grown for our own consumption and that of our friends and family. We raise Corriedale/Romney-cross sheep, feeder pigs in season, and Golden Comet, Aruacuna, Black Laced Wyandotte, Brahma, and Buff Orpington hens. We have wooded pasture, old apple trees, and a large kitchen garden. We build and maintain our own energy-efficient buildings, service and fix our own vehicles and farm equipment, and generally live a thoroughly self-reliant lifestyle. Our farm goals are less economic and more psychological/spiritual and lifestyle oriented. We like an independent, quiet home life with a lot of interaction with animals and the earth. Farming, building and energy-related engineering were also part of our education work at the former Unity College. Having said all that, we're practical people and grow a lot of pretty solid food and fiber. We're also happy to sell you some eggs or yarn or lambs.

PS: "Womerlippi" is a combination of our last names, "Womersley" and "Phillippi." The one is broad Yorkshire, the other Greek, although Aimee's ancestry and home culture is Pennsylvania Dutch/Shenandoah Valley Church of the Brethren. When Aimee and I married, she didn't take my name. She said she "wasn't trading up."

Why is this "A Great Farm Diary?"

Because the setting for the events recorded here is the "Great Farm" of Jackson, Maine, that's why. (Not because this is such a great farm, although we like it.)

Started by privateer and financier Israel Thorndike in 1806 as a vacation home, the famous Great Farm of Jackson was an agricultural showcase for this area of Maine, and Thorndike used it as such, an advertisement for his private land office business, as he disposed of the famous Waldo Patent, in which he was a part owner. Land purchasers could work off their mortgages as laborers on the Great Farm. Most deeds in Waldo County trace back to Israel Thorndike.

Thorndike, born to a family of modest means, went to sea to make his fortune. He captained a privateering vessel during the Revolutionary War, and tweaked the nose of the great Royal Navy more than once. He then settled to a life as a financier, merchant, and captain of industry in Boston. He remains listed as one of the fifty richest Americans of all time. He was the author, with Eldridge Gerry, of the first recorded gerrymander, and so his name went down in history for that peculiarly undemocratic deed too.

He was, in short, a rich, arrogant, unrequited arse, whose primary redeeming feature was impressive ambition. If you are such a person, you should feel ashamed. My work in academia has introduced me to many such wealthy people, and frankly, I'm tired of them. The world doesn't revolve around you and your silly ideas of what is important. Grow up.

Our own much smaller farm sits on a few acres of the original 2,000 that Thorndike developed as an agricultural showcase. As he was a famous Federalist, while Aimee and I are obvious neo-Jeffersonians, of sorts, I doubt he'd be pleased with what we've done with the place. But we don't give a rat's wotsit. As I said, we like it this way.

Read the very last posts in the archive for more details, or use search terms like Israel Thorndike or "Great Farm history" in the Google Blogger search engine (above, on the left).

How this Diary is Arranged:

From Mick:

The purpose of this blog is for Aimee and I to communicate with friends and family, with those of our students, and other folks in general who are interested in homesteading and farming activities.

The earliest posts, at the very end of the blog, tell the story of the Great Farm, our purchase of a fragment of that farm, the renovation of the homestead and its populating with people and animals. Go all the way to the last post in the archive below, click on the link provided, and read backwards from there to get it all in chronological order.

To find out what is happening right now, read the first post first.

Other blogs by Mick: UC SAR, UC Sustainability, Farm Diary

Enjoy.

Farm Produce

Purchasing Womerlippi Farm produce in season can be done by email arrangement, and/or by shopping at the Marsh River Coop in Brooks.

We sell yarn, fleece, lamb, and livestock for meat or breeding.

The yarn is Bartlett Yarn's 4-ply, a medium-thick yarn, in natural gray and brown, as well as natural dyes. It is soft and bulky, and makes nice old-fashioned knitwear. You can buy it for $7.50 a skein by emailing womersleymick8984@gmail.com. We ship priority mail, minimum four skeins at a time. The shipping is extra. We also have raw white and brown (natural colored) fleece in large quantities each spring, unwashed, untreated. Email us at mwomersley@unity.edu and name your price. Expect to pay shipping or pick up in person. Coming to the farm itself without prior appointment is not recommended. We have a child. We also have a dog who bites. We like that he bites, because we have a child we want to protect. If you come unexpectedly to the farm, stay behind any temporary hot-wire gate or fence, or park in the driveway, until someone comes. We'll know you're there because the dog will tell us. Loudly. Annoyingly. They will wake us or our kid, if we are asleep. We will be mad about this.

If no-one comes, we're not home. Go Away.

If you are yet more foolish and try to get out of your car and/or cross a gate or fence, expect to get bitten by a shepherd dog, rammed by a ram, or chewed out by a shepherd.

A Great Farm Diary: Womerlippi Homestead Annals